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You could say that guanciale is the face of pork. We take only the best, locally-sourced pork cheek, rub it down with seasonings, and let it cure. It has a full-on pork flavour, and it’s great on its own, or as a flavour additive in pastas, sauces, and more. Gluten free. 200g piece

GUANCIALE

C$10.95Price
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